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Favorite Recipes: March 2015
http://miquellesfavorites.blogspot.com/2015_03_01_archive.html
View my complete profile. Baking with Big Red. Two Peas and their Pod. Wednesday, March 25, 2015. 2 c beef broth. 1 can french onion soup. 1 tsp garlic pwd. Cheese- provolone, swiss, american.whatever you like. Place the roast in a crock pot. Pour the other ingredients over the roast. Cook on low for 6-8 hours. Carefully remove the roast from the crock pot and shred. Use am immersion blender to blend the juices left in the crock pot (optional). Posted by miquelle and cody. Saturday, March 21, 2015. In a ...
miquellesfavorites.blogspot.com
Favorite Recipes: July 2015
http://miquellesfavorites.blogspot.com/2015_07_01_archive.html
View my complete profile. Baking with Big Red. Two Peas and their Pod. Friday, July 17, 2015. Greens- (romaine, green or red leaf. Lettuce, or a combination). Cooked chicken (something with a little flavor,. I like to use leftover fauxtisserie chicken. 1/4 c seasoned rice vinegar. 1 Tbs sesame seeds. Posted by miquelle and cody. Subscribe to: Posts (Atom).
miquellesfavorites.blogspot.com
Favorite Recipes: French Dip
http://miquellesfavorites.blogspot.com/2015/03/french-dip.html
View my complete profile. Baking with Big Red. Two Peas and their Pod. Wednesday, March 25, 2015. 2 c beef broth. 1 can french onion soup. 1 tsp garlic pwd. Cheese- provolone, swiss, american.whatever you like. Place the roast in a crock pot. Pour the other ingredients over the roast. Cook on low for 6-8 hours. Carefully remove the roast from the crock pot and shred. Use am immersion blender to blend the juices left in the crock pot (optional). Posted by miquelle and cody. Tomato Basil Parmesan Soup.
miquellesfavorites.blogspot.com
Favorite Recipes: Coconut Cream Pie
http://miquellesfavorites.blogspot.com/2015/01/coconut-cream-pie.html
View my complete profile. Baking with Big Red. Two Peas and their Pod. Friday, January 16, 2015. I altered this recipe from an original, and am still working on perfecting it, but it was delicious the first time! I will add updates as I make them. The original recipe says it makes one pie, but I easily made 2 out of it. For crust: (I used a standard pie crust). 12 ounces graham crackers. 8531; cup sugar. 8 Tablespoons melted butter. 189; teaspoon salt. 1-2 Tablespoons water (if necessary). 188; cup sugar.
miquellesfavorites.blogspot.com
Favorite Recipes: Fauxtisserie Chicken
http://miquellesfavorites.blogspot.com/2013/02/fauxtisserie-chicken.html
View my complete profile. Baking with Big Red. Two Peas and their Pod. Wednesday, February 20, 2013. Salt based seasoning (season salt or this. Make 3 balls of aluminum foil and place them in the bottom of your slow cooker. These hold the chicken off the bottom so the air can circulate all around the chicken and so it isn't stewing in it's own juices. Posted by miquelle and cody. Subscribe to: Post Comments (Atom). No Bake Oreo Dessert. Chocolate Chip Peanut Butter Oatmeal Cookies.
miquellesfavorites.blogspot.com
Favorite Recipes: Oatmeal Muffins
http://miquellesfavorites.blogspot.com/2015/03/oatmeal-muffins.html
View my complete profile. Baking with Big Red. Two Peas and their Pod. Saturday, March 21, 2015. You can substitute sour cream for the yogurt if you don't have it on hand. I have also added over ripe bananas in the place of some of the yogurt for banana oatmeal muffins. Makes about 18 muffins. 3/4 c whole wheat flour. 1/2 c rolled oats. 1/2 c brown sugar. 1/2 tsp. salt. 1/3 c butter, melted. 1 c rolled oats. 3/4 c whole wheat flour. 1/2 tsp. baking soda. 1/2 tsp. salt. 1/2 c brown sugar. This blog is mad...
miquellesfavorites.blogspot.com
Favorite Recipes: Jalapeño Jelly
http://miquellesfavorites.blogspot.com/2014/08/jalapeno-jelly.html
View my complete profile. Baking with Big Red. Two Peas and their Pod. Friday, August 22, 2014. This is delicious on a cracker with cream cheese, on a sandwich, or even just on bread! 1 large red bell pepper. 1 large green bell pepper. 1 1/2 c. white vinegar. 1/2 tsp. salt. 1 3-oz pouch liquid fruit pectin. Add the peppers to a large pot (6-8 qt, it boils up). Stir in the vinegar, salt, and sugar. Bring the mixture to a boil for 10 minutes, stirring often. Posted by miquelle and cody.
miquellesfavorites.blogspot.com
Favorite Recipes: Tomato Basil Parmesan Soup
http://miquellesfavorites.blogspot.com/2015/03/tomato-basil-parmesan-soup.html
View my complete profile. Baking with Big Red. Two Peas and their Pod. Saturday, March 7, 2015. Tomato Basil Parmesan Soup. I use my Vitamix blender to make this soup. You could make it without blending all the veggies. If you are using a regular blender, you will need to cook your veggies before you blend them. 2 (14oz.) can diced tomatoes, with juice. 1 tsp dried oregano. 1 Tbs dried basil. 4 c chicken broth, warmed works best. 1 c parmesan cheese. 2 c fat free half and half. 1/4 tsp. pepper.
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Favorite Recipes: December 2014
http://miquellesfavorites.blogspot.com/2014_12_01_archive.html
View my complete profile. Baking with Big Red. Two Peas and their Pod. Thursday, December 25, 2014. Christmas Morning Orange-Coconut Rolls. 6 Tbs melted butter. 1/2 c sour cream. 2 3/4 c. flour. Soften yeast in warm water. Stir in remaining ingredients, except for the flour. Cover and let rise 2 hours. 2 Tbs grated orange rind. 3/4 c toasted coconut (plus more for glaze). 2-4 Tbs. melted butter. In a small bowl, mix sugar, coconut, and orange rind. Divide dough in half. Roll into 12-inch circle.
